FoodTech Studio specializes in regulatory and food safety support services for food manufacturers, retailers and restauranteurs.
The food industry is an exciting and dynamic environment. Evolving trends, exciting new flavors, and innovative technologies must merge with challenging new regulations, cost-saving product reformulations, and a push for more transparency about your products. You don't have to navigate the path alone.
FoodTech Studio specializes in nutrition analysis, nutrition labeling, regulatory and R&D support services for food manufacturers, retailers and restauranteurs. Our team of experts include food scientists, registered dietitians and culinary professionals who have specific experience and expertise in the industry and understand the unique challenges our clients manage.
Catching up over coffee one morning, long time friends and colleagues, Julie Bishop and Jeanine Sherry, decided that the strength of two was better as one and FoodTech Studio was born. Jeanine leads our efforts on the west coast from her Seattle, Washington office, while Julie holds down the fort on the east coast in Richmond, Virginia. Their extensive food industry experience and complementary backgrounds allow FoodTech Studio to provide a more comprehensive approach to your projects.